Abstract Apples are the third most produced fruit in the world, but their production is often pesticide-intensive. Our objective was to identify options for pesticide reduction using farmer records from 2549 commercial apple fields in Austria during five years between 2010 and 2016. Using …
By Jack A. Heinemann and Tessa C. Hiscox Published in Current Opinion in Environmental Sustainability, Volume 59, December 2022, 101222 https://doi.org/10.1016/j.cosust.2022.101222 Abstract Humanity is under pressure to identify sustainable climate change mitigation strategies that also progress developmental and environmental goals. Urgency creates greater …
By: Joël Spiroux de Vendômois, Jean-Paul Bourdineaud, Arnaud Apoteker, Nicolas Defarge, Emilie Gaillard, Corinne Lepage, Jacques Testart & Christian Vélot Published in: Toxicological Research (2021) Abstract: Repeated health and environmental scandals, the loss of biodiversity and the recent burst of chronic diseases constantly remind …
Report by the Environment Agency Austria. Co-Author is ENSSER member Mathias Otto (Federal Agency for Nature Conservation, BfN)
Risk assessment of genetically engineered plants that can persist and propagate in the environment. By Andreas Bauer-Panskus, Katharina Kawall, Juliana Miyazaki, Christoph Then AND: Rendering of the sustainable pulse.